THE CULTURED FOOD COMPANY SAUERKRAUT CARROT & FENNEL 400G

5.39

Carrot and fennel seeds are fermented together with cabbage creating a juicy, crunchy sauerkraut, fresh and full of flavour. Fennel seeds are well known for their digestive properties and also add a unique flavour to this popular sauerkraut. Barrel aged for several months and traditionally fermented this sauerkraut is unpasteurised and naturally rich in beneficial bacteria which plays a vital role in supporting gut health and immune function.

32 in stock

The Cultured Food Company

Description

  • Natural & Organic

  • Unpasteurised

  • Gut friendly & Live Fermented

  • Vegan

 

Ingredients:

White cabbage, carrots (12%), sea salt, fennel seeds (<1%), filtered water.